Meet Our Premium Storytellers.
Sam
Her Specialties: Commercial, Events, Food and Lifestyle content.
Sam is the driving force behind our holistic content studio. A social media maven for over a decade, Sam has traversed Miami, LA, and Mexico, crafting content and creating influencer partnership strategies for big brands like Honda, Pottery Barn, Walgreens, Delta and more. But her true passion lies in the world of wellness. A certified numerologist and Theta healer with more than 10 years of experience, Sam embarked on her own spiritual and wellness journey that transformed her life in multiple ways. This insider knowledge, coupled with her content creation expertise honed at The Mindful Studio, fuels her mission - to curate and create content that captures the essence of Cabo’s wellness experience.
Jes
Her Specialties: Wedding, Product & Lifestyle photography.
Jessica is a dedicated photographer originally from Argentina, living in Los Cabos. Her love for visual arts has been a constant throughout her life, shaping her passion and career. With an innate talent for capturing the true essence of both people and brands, Jessica creates images that resonate deeply with emotion and authenticity. Whether she's photographing the tender moments between couples and families or showcasing a brand’s unique identity, her work always reflects a deep connection to her subjects. Jessica's approach to photography is not just about taking pictures; it's about telling a story, preserving memories, and revealing the beauty in every moment.
Carlos
His Specialties: Portraits, Lifestyle, Food photography.
Carlos' inspiration lies in capturing the essence of what's in front of him, whether it is a lovely couple, a fresh dish or a stunning landscape, he is always looking for that subtle smile, that true look. Born and raised in Mexico City, he moved to Los Cabos looking for his artistic pathway, which he found in the sea, the sky and in the colors of this paradise. Carlos has been involved in the Baja gastronomic scene, this has led him to develop a sense of endless curiosity and admiration for new flavors and fresh ingredients.